Low & slow: the art and technique of braising, bbq, and slow roasting
Briggs, Robert
Low & slow: the art and technique of braising, bbq, and slow roasting - 1a. ed. - 246 páginas ; 21 cm.
Bibliografía: p.
Getting started, braising, barbecuing, slow roasting, sides and salads, sauces and rubs
9781118105917
GASTRONOMÍA
641.76 / B8542l 2014
Low & slow: the art and technique of braising, bbq, and slow roasting - 1a. ed. - 246 páginas ; 21 cm.
Bibliografía: p.
Getting started, braising, barbecuing, slow roasting, sides and salads, sauces and rubs
9781118105917
GASTRONOMÍA
641.76 / B8542l 2014
