Raymond, Janice L. <br/><br/>
Krause and Mahan's food & the nutrition care process / 
Janice L. Raymond, Kelly Morrow 
 - 15a ed. 
 - Missouri :  Elsevier,  2021 
 - xvii, 1195 p. :  il. ;  28 cm 
<br/><br/>Incluye bibliografía 
<br/><br/><label>ISBN: </label>978-0-323-63655-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dietoterapia<br/>Nutrición<br/>Alimentos
<br/><br/><label>Dewey Class. No.: </label>615.854  / K868 
<br/><br/><label>National Library of Medicine Call No.: </label>WB400