| 000 | 00983nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | 6996 | ||
| 008 | 121227s1966 xxk 000 0 eng d | ||
| 082 | 0 | 4 |
_a664.755 _bH925m 1966 |
| 100 | _qHummel, Charles | ||
| 245 | 1 | 0 |
_aMacaroni products : manufacture, processing and packing / Charles Hummel _b _c |
| 250 | _a2 | ||
| 264 | 0 |
_aUnited Kingdom Misc. Islands: _bFood Trade Press, _c1966 |
|
| 300 |
_a364 páginas : _bgráficas ; _c25 cm. |
||
| 336 | _atxt | ||
| 337 | _an | ||
| 338 | _anc | ||
| 505 | 0 | _a1. The importance of macaroni products.-- 2. Manufacture of macaroni products.-- 3. Ingredients used in the manufacture of macaroni products.-- 4. Batch manufacturing process.-- 5. Continuos manufacturing process.-- 6. Some continuos extrusion presses.-- 7. Drying macaroni products.-- 8. The quality of macaroni products and how it can be tasted. | |
| 650 | 1 | 4 | _aFÁBRICAS DE PASTA |
| 650 | 1 | 4 | _aPASTAS ALIMENTICIAS |
| 942 | 0 | 0 |
_00 _cBK |
| 999 |
_c213634 _d213634 |
||