| 000 | 00642nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | 5144 | ||
| 008 | 040623s spa d | ||
| 020 | _a0883453045 | ||
| 082 | 0 | 4 |
_a420.7 _bH174r |
| 100 | 1 | _aHall, Eugene J. | |
| 245 | 1 | 4 | _aThe language of restaurants and catering in english |
| 264 | 1 |
_aNew York, USA: _bRegents Publishing, 1977 |
|
| 300 | _a122 páginas ; 23 cm. | ||
| 336 | _atxt | ||
| 337 | _an | ||
| 338 | _anc | ||
| 526 | _aPedagogía de los Idiomas Nacionales y Extranjeros | ||
| 526 | _aCiencias de la Educación | ||
| 650 | 0 | 4 | _aLENGUA INGLESA - ENSEÑANZA |
| 999 |
_c263932 _d263932 |
||
| 942 | 0 | 0 | _00 |